Blog Archives

Rava Oats Idli

Hurriedly placing this recipe here because I have already posted and promised it on Instagram. Bear with the bare recipe until I revert and fluff up the post with the usual accompanying frills and trimmings 😀 This recipe has been … Continue reading

Posted in Breakfast, Brunch, Fermentedfoods, Idli, Indian Cuisine, Recipes, Snacks, Southindiansnacks, Vegetarian, Wholegrain | Tagged , , , , , , | Leave a comment

Sourdough Semolina Puri

  The final recipe in the Semolina Cracker trilogy is the Sourdough Semolina Puri. The first two which I hope you have seen, were the Sourdough Semolina Crackers and the Sourdough Semolina Cracker Papdi Chaat The cracker recipe gives rise to this … Continue reading

Posted in Breakfast, Chutney, Fermentedfoods, Recipes, Snacks, Sourdough, Southindiansnacks, Vegan, Vegetarian, Wholegrain | Tagged , , , , , , , | Leave a comment

Sourdough English Muffins

For something that sounds so stylish, English Muffins are a surprisingly easy kind of bread to make. Yes again contrary to their name, they are actually little discs of bread and different from the cup cake shaped items that the … Continue reading

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Sourdough Phulka (Indian Flatbread)

A phulka (pronounced Fulka), is one of the most common among Indian flatbreads (generically called Rotis) and is a staple food in many Indian states especially in the North. This is an unleavened bread and is oil free, light, soft, … Continue reading

Posted in Fermentedfoods, Recipes, Sourdough, Vegan, Vegetarian, Wholegrain | Tagged , , , , | 4 Comments

Sourdough Loaf with Ripe Palmyra Pulp

  Have I gone nuts with my sourdough (SD) baking? Have I played with weird ingredients in my SD bakes? Have I had an insane amount of fun doing so? Am I going to continue creating ridiculously exciting bakes? Am … Continue reading

Posted in Baking, Fruits and Vegetables, Recipes, Sourdough, Vegan, Vegetarian | Tagged , , , , , , , , , , , , , , , | 2 Comments