Category Archives: Restaurant reviews

Sanchez –

Posted on June 18, 2019 by Currylines

While Mexican would not normally be my choice of go to cuisine since my leanings are more towards Pan Asian, I did however take the plunge during a long overdue meeting with Chef Vikas Seth. Chef Vikas is the passion … Continue reading →

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Malaysia Food Trail – Part 6 – Restauran Rebung – Kuala Lumpur

Posted on April 23, 2019 by Currylines

If you have travelled this far with me on my Malaysian food spree that covered many interesting cuisines and cultures, then you will know that the time has come for the journey to end. While the whirlwind tour was hectic, … Continue reading →

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Malaysia Food Trail – Part 5 – Desaru, Johor

Posted on April 23, 2019 by Currylines

After revelling in the joys of the West coast of Malaysia during the first 4 days of our Malaysia Food Trail, it was time to go cross country and take a peek at the South China sea on the east. … Continue reading →

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Malaysia Food Trail – Part 4 – Johor Bahru, Johor

Posted on April 15, 2019 by Currylines

We are now on part 4 of our tour and the beautiful city of Johor Bahru is playing host to us today. We reached here from Muar after covering the 170 km distance by road in around 2 hrs 30 … Continue reading →

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Malaysia Food Trail – Part 3 – Muar, Johor

Posted on April 15, 2019 by Currylines

Good Muar’ning Muar !!! We are on the third part of our Malaysia Food Trail and the port town of Bandar Muar is where we are going to dock at. We travelled from Melaka by road, crossing over into the … Continue reading →

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Malaysia Food Trail – Part 2 – Melaka

Posted on April 15, 2019 by Currylines

As promised in the earlier post, we will be embarking on our very exciting Malaysia Food, Culture and Heritage Trail and what better place to begin than the historic city of Melaka. So jump into the bus with me and … Continue reading →

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Malaysia – Food, Culture and Heritage Trail – Part 1 – Introduction

Posted on April 15, 2019 by Currylines

Malaysia, a country that instantly evokes the signature phrase ‘Truly Asia’, is an amalgamation of diverse cultures that have come into existence along the trail of time, conferred on it by its long and rich history. A melting pot of … Continue reading →

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Spice Village (CGH Earth) – KTM2018

Posted on October 5, 2018 by Currylines

‘If there is a heaven on earth, it is here, it is here, it is here’ Emperor Jahangir might have called Kashmir a heaven on earth but there are many versions of paradise and it is no exaggeration that the … Continue reading →

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Sharief Bhai

Posted on September 4, 2018 by Currylines

Frazer town is one of the well known locations in Bangalore where restaurants abound. Ensconced within a modest diameter of a kilometer or so, lie innumerable eating places, some so tiny that they do not even have seating and some … Continue reading →

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Sindh Kitchen – Malleshwaram

Posted on August 22, 2018 by Currylines

In an earlier post I had begged for forgiveness because I had Sindh !!! Well I am happy (or guilty) to inform you all that I am continuing to sin, ably aided by the new branch of Sindh Kitchen that … Continue reading →

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