Subscribe to Blog via Email
Social
Archives
Categories
- About (1)
- Articles (1)
- Baking (35)
- Baking classes (3)
- Brand Reviews (17)
- Breakfast (3)
- Brunch (4)
- Camping (2)
- Chaat (1)
- Chutney (7)
- Classes (4)
- Contest (9)
- Dairy (5)
- Desserts (8)
- Dips (4)
- Domestic travel (150)
- Dosa (1)
- Environment (36)
- Event reviews (158)
- Fermentedfoods (4)
- Food product Review (19)
- Fruits and Vegetables (13)
- Grains (1)
- Heritage (14)
- Holidays (156)
- Home Stay (10)
- Hotels and Resorts (66)
- How To Series (2)
- Idli (2)
- Indian Cuisine (5)
- International travel (25)
- Jungle Lodge (11)
- Kitchen Aid recipes (10)
- Lounge (1)
- Media (31)
- Mediterranean (1)
- Mexican (1)
- Millets (42)
- Oota (48)
- Organic (50)
- Pan Asian (33)
- Pet Friendly Stay (7)
- Pickle (1)
- Pub (5)
- Recipes (65)
- Restaurant reviews (129)
- Reviews (322)
- Safaris (11)
- Salads (5)
- Seafood (3)
- Snacks (9)
- Soups (2)
- Sourdough (22)
- Southindiansnacks (3)
- Staycation (12)
- Travel (176)
- Travel Mart (16)
- Uncategorized (1)
- Vegan (46)
- Vegetarian (73)
- Wellness (5)
- Wholegrain (15)
Currylines
Category Archives: Desserts
Jamun Cake
The Jamun (Syzygium cumini) is a brilliant purple fruit that leaves an equally purple hue on the tongue. Also known as Indian Java plum, Jamblam, Zambla etc, this is a seasonal fruit which usually makes it appearance during Indian summer … Continue reading
Posted in Baking, Desserts, Fruits and Vegetables, Oota, Organic, Recipes, Wholegrain
Tagged baking, cake, homebaking, jamun, javaplum, wholegrain
8 Comments
Chiguru Farm – Cuisine
Food is always the most exciting part of my travel blogs and when the cuisine is traditional and regional and rustic, then my joy (and jaw) goes into overdrive 😀 The primary focus in Chiguru farm, is on authentic local … Continue reading
Posted in Breakfast, Brunch, Chutney, Desserts, Domestic travel, Dosa, Holidays, Home Stay, Idli, Indian Cuisine, Organic, Reviews, Southindiansnacks, Staycation, Travel, Vegan, Vegetarian, Wholegrain
Tagged bangaloreweekendgetaways, daytrip, eatlocal, farmstay, fruitpicking, karnatakatourism, localfoods, organicfarm, staycation, traditionalcuisine, TravelBlogging
2 Comments
Independence Day Jelly
August 15th is India’s Independence Day and this time due to corona, our ‘freedom’ has taken a hit and we are all prisoners of this tiny twit of a virus. Yet we are trying to stay safe by staying home … Continue reading
Posted in Desserts, Oota, Recipes, Vegan, Vegetarian
Tagged agaragar, dessert, independenceday, indianflag, jelly, pannacotta, vegan, vegetarian
2 Comments
Pink Pitaya Jelly – Dessert
Natural food colors … the ingredients that make me go 😍😍😍 Colors can enhance the most ordinary of desserts and make them look stunningly exotic. I have always loved playing with natural food hues and while I have had mixed … Continue reading
Posted in Desserts, Oota, Recipes, Vegetarian
Tagged agaragar, dessert, dragonfruit, naturalcolor, pannacotta, pinkpitaya, vegetarian
2 Comments
Sourdough Buttermilk Cake Wholegrain
After slaying everyone at home with a slew of sourdough breads, I thought it was time to continue the harassment but in a sweeter form 😎 Sourdough (SD) baking has bitten me hard (I hope you have been following the … Continue reading
Posted in Baking, Desserts, Oota, Recipes, Sourdough, Wholegrain
Tagged baking, buttermilk, freshmilledflour, homebaking, honey, sourdough, sourdoughcake, wholegrain, wholegrainbaking, wholewheatflour
Leave a comment
Avocado White Chocolate Mousse
If you have read my previous post on Avocado Guacamole, you will know that my restless palate has now clambered onto the avocado wagon and that means that you will be seeing quite a few back to back avocado recipes … Continue reading
Posted in Desserts, Oota, Vegetarian
Tagged avocado, chocolate, dessert, frosting, veganisable, vegetarian
Leave a comment
Tamarind Dark Chocolate Brownies – vegan(isable)
Ok all my stories should not begin morbidly with – ‘Corona Era’ 😀 so I will instead talk about what happened in the past and how it led to the addition of a strange ingredient in my bakes. A couple … Continue reading
Posted in Baking, Desserts, Kitchen Aid recipes, Oota, Recipes, Vegan, Vegetarian
Tagged bakes, brownies, darkchocolate, Desserts, tamarind, vegan, vegetarian, virgincoconutoil
4 Comments
Layered Panna Cotta
Well today is GodKnowsWhat day of the Corona era and I think everyone has just stopped counting because it is really getting pointless. But my adventures in the kitchen continue because I have 2 captive human guinea pigs whom I … Continue reading