Category Archives: Southindiansnacks

Rava Oats Idli

Hurriedly placing this recipe here because I have already posted and promised it on Instagram. Bear with the bare recipe until I revert and fluff up the post with the usual accompanying frills and trimmings šŸ˜€ This recipe has been … Continue reading

Posted in Breakfast, Brunch, Fermentedfoods, Idli, Indian Cuisine, Recipes, Snacks, Southindiansnacks, Vegetarian, Wholegrain | Tagged , , , , , , | Leave a comment

Chiguru Farm – Cuisine

Food is always the most exciting part of my travel blogs and when the cuisine is traditional and regional and rustic, then my joy (and jaw) goes into overdrive šŸ˜€ The primary focus in Chiguru farm, is on authentic local … Continue reading

Posted in Breakfast, Brunch, Chutney, Desserts, Domestic travel, Dosa, Holidays, Home Stay, Idli, Indian Cuisine, Organic, Reviews, Southindiansnacks, Staycation, Travel, Vegan, Vegetarian, Wholegrain | Tagged , , , , , , , , , , | Leave a comment

Sourdough Semolina Puri

  The final recipe in the Semolina Cracker trilogy is theĀ Sourdough Semolina Puri. The first two which I hope you have seen, were the Sourdough Semolina Crackers and theĀ Sourdough Semolina Cracker Papdi Chaat The cracker recipe gives rise to this … Continue reading

Posted in Breakfast, Chutney, Fermentedfoods, Recipes, Snacks, Sourdough, Southindiansnacks, Vegan, Vegetarian, Wholegrain | Tagged , , , , , , , | Leave a comment