Author Archives: Currylines

About Currylines

A food and travel enthusiast who plays with words

Howard Johnson-Jackfruit festival

Posted on June 2, 2017 by Currylines

When you can take the disparaging phrase – Jack of all trades, master of none and modify it to Jack of all Tastes … Master of Fun, it would mean that excitement is just around the corner !!! (the hotel … Continue reading →

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Farzi Cafe – Mangomania

Posted on May 24, 2017 by Currylines

With the slew of mango festivals hittin Bangalore’s restaurants, one could be forgiven for groaning at the thought of yet another !!! But when the invite is from Farzi, one does not act Fussy and one goes there to enjoy … Continue reading →

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Vivanta by Taj – Memories of China – Dimsum Lunch

Posted on May 20, 2017 by Currylines

Memories of China at the Vivanta by Taj, holds many memories for me, being a resident of its neighborhood years ago soon after getting married and frequenting it whenever the pockets felt less empty 😀 This used to be one … Continue reading →

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The Fatty Bao – Big Fat Mango Harvest

Posted on May 13, 2017 by Currylines

Sunny, summery, sassy, stunning should be a satisfactory way to describe the Spread at our favorite Asian gastrobar, The Fatty Bao’s ‘Big Fat Mango harvest’ that we were invited to reap from in the chic and trendy environs of their … Continue reading →

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Rasovara – Majestic mango festival 2017

Posted on May 12, 2017 by Currylines

Seasons may come and seasons may go but my love for mangoes and Mirah hospitality’s love for me, go on forever 😀 And that love made them send me some of their favorite mango based dishes home to me since … Continue reading →

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South Ruchis Square

Posted on May 11, 2017 by Currylines

May 11th,2017 South Ruchis Square, Race Course Road, is a purely vegetarian restaurant that makes use of organic produce to a large extent, and also incorporates millets into many of its dishes. This place serves mainly South Indian cuisine along … Continue reading →

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Shangri-La – Lobster Night

Posted on May 9, 2017 by Currylines

May 3rd, 2017 Shangri-La – where one need not Die but merely Dive … to go to heaven !!! Dive in for a Dive’ine experience and realize that heaven is not necessarily up there but can also be found in … Continue reading →

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The Leela Palace – Cheung Fun festival

Posted on May 6, 2017 by Currylines

Asian food at the Leela Palace ? It do’Zen get better than this. Zen, the Asian restaurant that nestles in a dreamy corner of the palatial Leela Palace, is showcasing the unique textures of Cheung Fun, which are Cantonese rice … Continue reading →

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Hanoi – Barbeque

Posted on May 5, 2017 by Currylines

Hanoi the Vietnamese restaurant run by the talented and committed duo, Nirav Rajani and Diep Vu, has found a new home in Koramangala. Well not all that new but new enough to me, since I made it only after several … Continue reading →

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Sheraton Grand – Singapore Street Food Festival

Posted on April 26, 2017 by Currylines

Apr 22nd,2017 ‘So’ wonderful … with Chef So Chai Huan, who not only took us through a fun masterclass but also provided my opening pun here 😀 Chef So Chai Huan has flown in from JW Marriott, Singapore to bring … Continue reading →

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