Tag Archives: panasian

HakkaChow – Home Delivery

Posted on August 30, 2020 by Currylines

  The food and beverage industry which has been greatly affected by the pandemic, is now quickly finding its feet again via the system of home delivery. Joining the increasing list of such brands, is Lounge Hospitality, which is a … Continue reading →

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Sriracha Robata – Restaurant Review

Posted on January 21, 2020 by Currylines

Does your tongue tingle and your palate pique in anticipation, when you think of Asian food? Then Sriracha Robata & Contemporary Pan Asian Dining is where you will find your nirvana, in an experience that promises to go beyond the … Continue reading →

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Oki

Posted on March 30, 2018 by Currylines

Today I will take you on a tour of Oki, Okay ? 😀 While that opening line was hard to refrain from, the food at the restaurant Oki, is equally hard to resist. Oki is the baby of Chef Surajit … Continue reading →

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Fatty Bao – Sushi Unrolled

Posted on March 19, 2018 by Currylines

Do you like your sushi all disciplined, demure and rolled up’tight (pun intended) ? Or would you like to get all unruly and unroll’your sushi ? Well the good folks at Fatty Bao are getting all persuasive and urging the Sushi … Continue reading →

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The Ritz Carlton, Bangalore – Indonesian Island Hopping

Posted on January 20, 2018 by Currylines

Well a few days ago I had promised all of you the details of my Indonesian meal at the Ritz Carlton and here is the delicious story for your pleasure 😀   Made in India gets a whole new meaning, … Continue reading →

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Banh Mi and Wok – Thai Food Festival

Posted on November 17, 2017 by Currylines

The deLoy’ghtful Loy Krathong festival at Banh Mi and Wok (BMW) Loy Krathong is a Thai festival of lights, where Loy means to float and Krathong is a little basket mostly shaped like a lotus. Candles are lit and set … Continue reading →

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Sriracha – UB City

Posted on November 5, 2017 by Currylines

Sriracha the Pan Asian restaurant, lives true to the hot, bright and tantalizing sauce that it is named after. Showcasing contemporary Asian cuisine from several countries of the east, the complementing décor has symbols of Japan, Singapore, Thailand, Cambodia, Malaysia, … Continue reading →

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The Leela Palace – Japanese Zensations

Posted on July 6, 2017 by Currylines

The inZen’ious invite from the Pan Asian restaurant Zen at the Leela Palace, beckoned to me to experience the Japanese Zensations that they were crafting. And I did not hesitate to accept, being inZen’ly fond of this cuisine. With the Chef … Continue reading →

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Misu – Launch to Lunch

Posted on June 9, 2017 by Currylines

Apr 15th, 2017 saw me at the launch of Misu, the new Pan Asian restaurant in town, invited by my friend Suresh Hinduja.  1.5 months later, I was there again as his guest at lunch, to experience their full fledged … Continue reading →

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The Fatty Bao – Big Fat Mango Harvest

Posted on May 13, 2017 by Currylines

Sunny, summery, sassy, stunning should be a satisfactory way to describe the Spread at our favorite Asian gastrobar, The Fatty Bao’s ‘Big Fat Mango harvest’ that we were invited to reap from in the chic and trendy environs of their … Continue reading →

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