Tag Archives: homebaking

Simple Milk Bread

So I am the wholegrain enthusiast right? Then what makes me resort to Maida/All purpose flour (APF) bread from time to time? Well at times I like to gift my bakes to people and for first time recipients I usually … Continue reading

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Sourdough Basic Crackers

Ever since I started playing with Sourdough (SD) starters some years ago, I had been addictively baking mainly SD crackers in various variants and slyly avoiding baking those gorgeous looking breads that I always gazed at on the internet. A … Continue reading

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100 percent Whole Wheat Sourdough Loaf – 1

As I mentioned in the earlier post, to the best of my ability I tend to eliminate the use of all refined ingredients in my bakes. A couple of experiments with maida/All Purpose Flour (APF) are all that I can … Continue reading

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Sourdough Starter – Method 2

As mentioned in the previous post, I have tried out 2 Sourdough (SD) starter recipes in my life. Please read the post on ¬†Sourdough Starter – Method 1, BEFORE reading this post because that will give you detailed information on … Continue reading

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Sourdough Starter – Method 1

The lockdown due to the Corona virus wave, has given rise to several other waves and ways to keep people busy while confined to their homes. One is witnessing a slew of hitherto latent talents (and non talents I might … Continue reading

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